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Display picture for R J Fink

Featured Cook


Cooking Level: Expert

Home Town: Vero Beach, Florida, USA
Living In: Atlanta, Georgia, USA
About me:
I absolutely love to cook. I own a gourmet dog treat business, and my pumpkin roll is famous in three states!

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Newest Cooks

Photo by Chef Shannon Carr

Chef Shannon Carr

Cooking Level: Intermediate
Home Town: Stuart, Florida, USA
Living In: Vero Beach, Florida, USA
About me: I always loved to make dinner as a kid, and, as I grew up I got better. I worked for my parents until last year in a nice office job. I got into culinary school and work full-time…
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Theatre Chef

Cooking Level: Expert
Home Town: Remington, Indiana, USA
Living In: Vero Beach, Florida, USA
About me: I'm a guy who loves to cook... what can I say? I'm in Theatre and love it as well as cooking. I normally cook for myslef but my roommates tell me I should quite Theatre and go to …
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Photo by Pohl Daddy

Pohl Daddy

Cooking Level: Expert
Home Town: Fort Pierce, Florida, USA
Living In: Vero Beach, Florida, USA
About me: I am a stay-at-home father with one child, Max, who was born in 2007. I love to cook for my wife and I can not wait to be able to cook for my entire family. I love to entertain …
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Newest Reviews

The reviewer gave this recipe 5 stars. This recipe averages a 4.5 star rating.

Rich Green Bean Casserole

Reviewed on Nov. 18, 2008 by Pohl Daddy
I don't even know what to say about this except that if my wife didn't stop me, I would have eaten it all. I will hold off on the salt next time b/c between the the canned green beans, cheese, soup, and onions there was plenty. This is comfort food at it's best!
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The reviewer gave this recipe 5 stars. This recipe averages a 4.29 star rating.

Country Fried Steak and Milk Gravy

Reviewed on Nov. 18, 2008 by Pohl Daddy
Made this last night and it was delicious. I used vegetable oil instead of lard b/c that's what I had, and it was still delicious. The gravy was awesome and so easy. I can't wait to eat the leftovers for lunch.
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The reviewer gave this recipe 5 stars. This recipe averages a 4.71 star rating.

Italian Pork Tenderloin

Reviewed on Nov. 3, 2008 by ASCLARK91501
Great recipe, I have substituted chicken for the pork as well. It's a big hit!
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