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Silverbeet Salad

Submitted by: STIKYCHIKN

Home Town: Canning Vale, Western Australia, Australia

Swiss Chard, also known as silverbeet is a fresh addition to this simple pasta salad. It is very refreshing on a hot day.

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BLT Pasta Salad

Submitted by: ARMYWIFE99

Living In: Sturgis, Michigan, USA

This is an easy but flavorful pasta salad that I'm always asked to bring to potlucks. With chunks of onion, tomato, and bacon, smothered in Ranch dressing, it is full of flavor! This salad tastes best if made several hours ahead of time.

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Crab and Shrimp Pasta Salad

Submitted by: LLUV7877

Imitation crab meat and mini shrimp make for a wonderful pasta salad that everyone loves!

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Latin Slaw

Submitted by: DIANEOWEN23

Great slaw for a steak, tacos, or just for a side dish with a special Latin flavor!

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Mom Dill's Harlequin Salad

Submitted by: Joan E. Dill

This is an easy, quick, and wonderful vegetable salad dish that is so refreshing served ice cold. My mother-in-law had it at every barbeque and if you don't like beets or peas, you will love this as it tastes like neither.

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Garbanzo Bean Salad II

Submitted by: KIRZAN

Living In: Madison, Wisconsin, USA

This recipe is a great way to use up a can of garbanzo beans or those last few spoonfuls of tomato sauce! It's also very versatile so you can add different spices and vegetables as the mood strikes!

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Sarah's Pasta Salad

Submitted by: SERIPLEY

This is something I threw together one day. Prepare the veggies while the pasta cooks and you're done in 10 minutes. I use different kinds of tomatoes, depending on what I have on hand. Cherry or grape tomatoes are easy to just throw in - no cutting required.

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Citrus Salad

Submitted by: BARBMD

Fresh summer fruit and lettuce salad made fast and easy.

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Fattoush

Submitted by: DFOODS

This light salad of Lebanese origin is a big favorite. Crunchy fried pita chips add delightful taste and texture. And a lemon and white wine vinegar dressing makes a snappy, light lunch or dinner.

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Thornehedge Peach Slaw

Submitted by: L.M. Kelly

A refreshing summer slaw that blends the flavor of peaches, savoy cabbage, red bell peppers, and pecans. I first enjoyed this slaw at a garden party in Charleston several years ago and have served it each summer since to the delight of family and friends.

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Summer Tomato Salad

Submitted by: PEGGYLEBLANC

This recipe is great ending to a hot summer day. It is a family recipe passed down to me from my great grandmother. My grandmother and I use to sit outside with candles all around us with this salad and warm conversation. The original recipe was first used in 1912.

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Three Bean Salad

Submitted by: QUIRKYIQ

Home Town: Arcata, California, USA

Living In: Stafford, Virginia, USA

This recipe was given to me by a vegan friend I had in college. It is the best bean salad I have ever tasted, and I love it because you can experiment with the ingredients and still have a mouth-watering side dish. I hope you like it!

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Shrimp Remoulde Galatoire's

Submitted by: Cynthia Theard

Home Town: Chalmette, Louisiana, USA

Living In: Slidell, Louisiana, USA

Galatoire's Restaurant in New Orleans, La. in the French Quarter shared this recipe. It is the best we have ever tasted and I know you will enjoy it too. Decorate the edge of plate with hard boiled eggs sliced thin or quartered and a few green and black olives. Then stand back and let your guests give you applause for serving them such a wonderful treat.

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Macaroni Salad for a Crowd

Submitted by: CRISSY MARAS

Basic and super easy macaroni salad that I make for family gatherings. I make mine with dill relish but you could change it if you prefer the sweet. Looks good and tastes even better the next day. The more you make it, the quicker you will get.

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Dry Ranch Style Seasoning for Dip or Dressing

Submitted by: BEC

A dry ranch-style seasoning mix which can be combined with either mayonnaise and buttermilk (for a dressing) or mixed with sour cream, and served as a dip.

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Conch Ceviche with Pineapple

Submitted by: ESECAIRA

Fresh conch is delightfully prepared in this mild fresh ceviche with pineapple and cilantro. It smells and tastes great!

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Spicy Mango Salad

Submitted by: MIREILLE67

Home Town: Breda, Noord-Brabant, Netherlands

Living In: Ridgefield, Connecticut, USA

This is a smashing side dish, with an interesting mix of spicy, sweet and sour! Try it and it will be one of your favorites! Delicious with BBQ's or Asian food.

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Southern Coleslaw

Submitted by: MYLISSA19

This is a quick and original coleslaw for people who don't like mayonnaise that is made with tomato and lime juice.

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Lomi Lomi

Submitted by: SAXONY

Smoked salmon, tomato and onion make up this tantalizing Hawaiian salad. It's just not a luau without the lomi!

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Delicious and Easy Mock Risotto

Submitted by: Cynthia Clark

If you love creamy risotto, but can't stand the fuss behind making it, this is a great and creamy and easy alternative! A fantastic side dish that goes great with your favorite chicken recipe.

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Healthy Salads : Newest

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Top 20

Newest

Silverbeet Salad

BLT Pasta Salad

Crab and Shrimp Pasta Salad

Latin Slaw

Mom Dill's Harlequin Salad

Garbanzo Bean Salad II

Sarah's Pasta Salad

Citrus Salad

Fattoush

Thornehedge Peach Slaw

Summer Tomato Salad

Three Bean Salad

Shrimp Remoulde Galatoire's

Macaroni Salad for a Crowd

Dry Ranch Style Seasoning for Dip or Dressing

Conch Ceviche with Pineapple

Spicy Mango Salad

Southern Coleslaw

Lomi Lomi

Delicious and Easy Mock Risotto

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